Sushi
KING cake
The traditional Rock-n-Sake Sushi King Cake comes standard filled with snowkrab and cream cheese pressed with sushi rice as the “dough” with assorted toppings of:
- Tuna
- Spicy tuna
- Fresh salmon
- Yellowtail
- Lemon zest
- Yuzu tobiko
- Wasabi tobiko
- Rainbow sprouts
- Crunchy tempura flakes
- Jalapeños
- Green onions
- Thin slices of lime
- Smelt roe
- Dots of sriracha
- Eel sauce
- Spicy mayo
- Chili-sesame oil
- Ponzu
- Voodoo sauce