Sushi

KING cake

The traditional Rock-n-Sake Sushi King Cake comes standard filled with snowkrab and cream cheese pressed with sushi rice as the “dough” with assorted toppings of:

  • Tuna 
  • Spicy tuna 
  • Fresh salmon 
  • Yellowtail 
  • Lemon zest 
  • Yuzu tobiko 
  • Wasabi tobiko 
  • Rainbow sprouts 
  • Crunchy tempura flakes 
  • Jalapeños
  • Green onions 
  • Thin slices of lime 
  • Smelt roe 
  • Dots of sriracha 
  • Eel sauce 
  • Spicy mayo 
  • Chili-sesame oil 
  • Ponzu 
  • Voodoo sauce 

Details

  • 16 Slices
  • Recommended serving 6-8 people
  • Each slice serves up a totally new flavor profile.
  • There are raw and non-raw sections to the king cake
  • All Sushi King Cakes come with ginger, wasabi, soy sauce, chopsticks, and sauces for cake on the side.
  • Rock-n-Sake recommends consumption within 6-8 hours of pickup for peak freshness.
  • Please remove from refrigeration 45 minutes to an hour prior to serving.
  • $100 + Tax
    3.2% Credit Card processing fee

    DETAILS

    Of Each Piece

    4 Corners: Topped with snowkrab and avocado, sprinkled with sesame seeds
    1 End Piece: Fresh Tuna, topped with wasabi tobiko, chili sesame oil, and jalapeno eel sauce
     1 End Piece: Tuna, spicy mayo, green onions and crunchy
    1 Section: Topped with fresh spicy tuna, voodoo sauce, green onions and crunchy
    1 Section: Fresh Yellowtail, jalapeno, microgreens
    1 Section: Garlic seared salmon, ponzu sauce, yuzu tobiko, and green onions
     

    Details

  • 16 Slices
  • Recommended serving 6-8 people
  • Each slice serves up a totally new flavor profile.
  • There are raw and non-raw sections to the king cake
  • All Sushi King Cakes come with ginger, wasabi, soy sauce, chopsticks, and sauces for cake on the side.
  • Rock-n-Sake recommends consumption within 6-8 hours of pickup for peak freshness.
  • Please remove from refrigeration 45 minutes to an hour prior to serving.
  • $100 + Tax/ 3.2% Credit Card processing fee

    Details

    Of Each Piece

    4 Corners: Topped with snowkrab and avocado, sprinkled with sesame seeds
    1 End Piece: Fresh Tuna, topped with wasabi tobiko, chili sesame oil, and jalapeno eel sauce
     1 End Piece: Tuna, spicy mayo, green onions and crunchy
    1 Section: Topped with fresh spicy tuna, voodoo sauce, green onions and crunchy
    1 Section: Fresh Yellowtail, jalapeno, microgreens
    1 Section: Garlic seared salmon, ponzu sauce, yuzu tobiko, and green onions
     

    Order today at one of the
    following locations!

    Baton Rouge

    3043 Perkins Rd, Ste A
    Baton Rouge, LA 70808

    (225) 615-7940

    Lafayette

    107 Stonemont Road
    Lafayette, LA 70508

    (337) 408-8920

    Metairie

    2913 Metairie Rd,
    Metairie, LA 70001

    (504) 267-9761